Jamie and I learned on this day, our 3rd day, that we really should have the advice of our local tour guides before going anywhere.....Cabot cheese anyone.....the day ended very well, one of our favorite sites, and a stop made here everytime we make a trip up to Vermont, Morse Farm Maple Sugarworks. We had previously stopped at Ben and Jerry's only to find HUGE lines for ice cream and severely overpriced ice cream. We made a deal with them, if we leave with no ice cream, we will stop at the grocery store and buy them each their own pint of Ben and Jerry's......we actually have to fulfill this promise back at home, but we made up for it by soft serve maple ice cream with maple sugar sprinkles...OMG, I found another trigger food for me!
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